A curated masterclass inspired by Club Academy's open program. Learn signature recipes from Gino Fabbri, Luca Montersino, Leonardo Di Carlo, and finish with classic French croissants — all from the world's best free video resources, organized into a guided journey.
Module 1
Day 1 · Frolla & filled cookies
Occhi di bue with Gino Fabbri
Module 2
Day 2 · Torta Caprese
Torta Caprese with Luca Montersino
Module 3
Day 3 · Creamy cheesecake
Creamy cheesecake with Leonardo Di Carlo
Module 4
Day 4 · French croissants
French croissants — the long lamination
Frequently Asked Questions
The Art of Italian Pastries — Business Starter focused answers.